**Product Specifications**
Model No.: GY-16
Trademark: Genyond
Specification: ISO9001, CE
Origin: Shanghai, China
HS Code: 84386000
**Product Description**
FVC is a high-quality food processing technology that uses fresh fruits and vegetables as the main raw material, with edible vegetable oil as the heat medium. It utilizes advanced low-temperature vacuum frying (VF-Vacuum Fryer) technology to rapidly dehydrate the ingredients in a short time, resulting in low moisture, low oil content, crispy, and non-greasy fruit and vegetable snacks. The process preserves the original shape, color, aroma, taste, and nutritional value of the produce, including vitamins, minerals, and dietary fiber. This product is sugar-free, salt-free, low-fat, and low-calorie, making it a healthy snack option for all ages.
**Applicable Scope**
1. Fruits: Apples, bananas, kiwi, pineapple, jujube, strawberries, etc.
2. Vegetables: Carrots, turnips, sweet potatoes, squash, garlic, onions, mushrooms, okra, etc.
3. Meat Products: Beef, fish, shrimp, octopus, and more.
**Vacuum Frying Process**
Raw materials → Screening → Washing → Slicing/Cutting → Fixation (Color Protection) → Draining → Freezing → Thawing → Impregnation (Vacuum Impregnation) → Washing → Draining → Vacuum Frying → Oil Removal → Seasoning → Packaging → Storage
**Fried Chip Processing Models**
This vacuum frying system is ideal for small to large-scale production of healthy, crisp, and flavorful snacks. Whether you're looking to process fruits, vegetables, or even meat products, this equipment delivers consistent quality and efficiency. Its low-temperature operation ensures that nutrients are preserved while maintaining a delicious texture without excess oil. Perfect for manufacturers aiming to offer premium, nutritious snacks in today's health-conscious market.
| Parameter | GYVF-50 | GYVF-100 | ||
| Capacity | 50kg/batch | 100KG/BATCH | ||
| Time | 30min | 30min | ||
| Vacuum | -0.096Mpa | -0.096Mpa | ||
| Oil Temperature | 80~100°C | 80~100°C | ||
| Heat Source | Heat | Steam | Steam | |
| Consumption | 250KG/H | 500kg/h | ||
| Steam Pressure | 0.2~0.4Mpa | 0.4-0.8Mpa | ||
| Heating Type | External Circulation Pump | External Circulation Pump | ||
| De-oil | 0~240rpm | 0~240rpm | ||
| Cooling Water (T/h) | 25 T/H | 50t/h | ||
| Power | Voltage | 3N~380V/220V | 3N~380V/220V | |
| Total Power | 19KW | 38KW | ||
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